M | 74.12 |
---|---|
D | 0.714 |
b.p | 34.6 °C |
m.p | -116 °C |
Appearance | Clear colorless liquid |
---|---|
Acidity (as Acetic acid) | max. 0.001% |
Assay (GC, on anhydrous basis) | min. 99.5% |
Peroxides (as H202) | max. 0.0005% |
Residue after evaporation | max. 0.001%w/w |
Stabilizer (BHT) | 0.0007-0.001%w/w |
Water (KF) | max. 0.001%w/w |